Cafe Padrino Cashier
Company: Loma Linda University Health
Location: Murrieta
Posted on: January 26, 2023
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Job Description:
Cafe PadriN (Full-time, Variable Shift) - ***This position may be
eligible for a sign-on bonus of up to a $1500.***
Our mission is to continue the teaching and healing ministry of
Jesus Christ. Our core values are compassion, excellence, humility,
integrity, justice, teamwork and wholeness.
The Cafe Padrino Cashier is responsible for preparation (or
assisting with preparation) of salads, fruits, hot and cold
sandwiches and dessert items sold in cafeteria. Sets up and
restocks salad, soup, dessert and sandwich bars in cafeteria.
Ensures that the flavor, temperature, color, texture and appearance
of food items prepared meet departmental quality standards.
Operates cash register systems and prepares daily cash and charge
reports. Assists with maintaining overall cleanliness and
sanitation of kitchen and cafeteria areas. Performs other duties as
needed.
High School Diploma or GED required. Minimum one year cashier
experience required. Minimum one year foodservice experience
preferred. Experience in a fast-paced, high volume foodservice
facility preferred. Current Food Handler's Certification from
Riverside County Public Health Department required. ServSafe
certification preferred.
Coordination and ability to safely operate kitchen/cafeteria
equipment, including not limited to: garbage disposal, knives, food
chopper, blender, hot decks, coffee makers, microwaves, etc. Able
to manage multiple assignments effectively; organize and prioritize
workload; work well under pressure; problem solve; recall
information; pay close attention to detail; and work independently,
with minimal supervision. Able to communicate effectively in
English in person, in writing, and on the telephone; hear and speak
sufficiently for general conversation in person and on the
telephone; and identify/distinguish various sounds associated with
the workplace. Positively interacts with co-workers and supervisors
daily. Involved in giving instructions/training to new employees
and dietetic students. Continuous standing and walking. Stooping
and bending to lift food, supplies, equipment up to 40-50 pounds.
Ability to perform simple math functions in adjusting recipes,
determining over/under production, determining number of servings
and providing proper change for cash transactions from cafeteria
customers. Ability to see, distinguish colors and accurately taste
foods in evaluating quality of food items. Able to write, hear,
read and speak sufficiently for general conversation in person and
on the telephone; identify and distinguish various sounds
associated with workplace; see adequately to read computer screens
and written documents necessary to the position.
Additional Information
Compensation
US Dollar (USD)
17.06
US Dollar (USD)
21.3
Keywords: Loma Linda University Health, Corona , Cafe Padrino Cashier, Hospitality & Tourism , Murrieta, California
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